"Creamy" Cauliflower Soup : Soups : Healthy Recipes : Dr. Shaun Dyler : Science and faith based solutions for preventing and treating health conditions.

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Sunday, October 7 2007

"Creamy" Cauliflower Soup

You can serve this soup hot or cold.
(serves 4)

1/2 Cup chopped yellow onion
1 clove of garlic
2 Cups chopped cauliflower
1 Carton (32 ounces) organic chicken broth
2 tablespoon all-purpose flour
1/4 Cup Milk
1/4 Cup half and half cream
1/4 teaspoon curry powder
Pinch of ground cumin
1 Lime for garnish
Salt & pepper to taste

1. Add Chicken broth with 2 cups of water in a medium pot. Add cauliflower, onion and garlic to the mixture and simmer over medium-high heat for 30 minutes.
2. Puree in batches in a blender. Season with salt & pepper. Add milk & cream and spices. Garnish with lime wedges. Ready to serve!